I'm a second generation Taiwanese-American. My parents raised my siblings and I through our family's tofu factory - first in Taiwan, then in Maryland. They taught us the values of cultural heritage, perseverance, healthy food, and life-long learning.

I am fiercely passionate about building the next systems. Strategizing new initiatives and creating sustainable processes is where I thrive. My core values include integrity, accountability, and transparency.

Founder of Next San Diego, a grassroots community for regenerative entrepreneurs. Foodie and lover of the arts. Always looking to meet new people and collaborate.